Michael Bailou Huang, Coordinator of the Office of Global Library Initiatives at the Stony Brook University Libraries visited Shandong University in Jinan, China on April 22, 2015. Dr. Jianfeng Li, Director of Shandong University Library and Ms. Jinxian Yang, Associate…
You are all invited to the second lecture in the Lecture Series of the Office of Global Library Initiatives entitled “Ancient Documents Services at the Shanghai Normal University Library.” The talk will be given by Dr. Long Zhao, who is…
Michael Bailou Huang, Coordinator of the Office of Global Library Initiatives presented “Changing Roles of Academic Libraries and Librarians” and “Collection Development for the 21st Century Academic Library: Experience from the Stony Brook University Health Sciences Library” at Guangxi University of…
From June 5-7, graduates of the Class of 1965 will visit campus in celebration of their 50th class reunion. Special Collections and University Archives will host an open house on Saturday, June 6 for the alums, featuring an exhibit of photographs,…
Mark Twain is credited with observing, “everybody talks about the weather, but nobody does anything about it.” At Stony Brook University Libraries, that is simply not the case. For our researchers, climate data is available from many resources. For instance,…
45 years ago, in June of 1970, the transformation of the Melville Library was underway. The original building opened in 1964 with seating for 700 students. The design was modular; the intent was to increase the footprint of the building to…
Many Stony Brook University researchers are publishing in quality, high-impact, peer-reviewed open access journals. See the research databases and OA collections below to discover open access research by Stony Brook University authors: Biomed Central including Chemistry Central and SpringerOpen (260+…
University Libraries has become a Supporting Member of Biomed Central, the Open Access biomedical open access publisher. What are the benefits of Supporter Membership? All Supporter Member researchers can take advantage of a 15% discount on the article-processing charge when…
“Food and China’s Silk Road: Influences to and from the West,” a sold-out event co-sponsored by the University Libraries, was held Wednesday, May 6, in the Charles B. Wang Center. An engaged and enthused audience of students, faculty/staff, and community members…
To help accommodate students who will be cramming all night long to prepare for final exams, the Library will be offering extended study hours (open 24/7 in the Central Reading Room from May 10-16). To kick off these overnight hours,…
